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Sushi Chef - Morning Shifts - Fixed Term Contract

Role overview

Qualifications

  • Strong knowledge of Food Safety and Health & Safety regulations
  • The ability to follow brand standards and company policies
  • Pride in your work, always striving to improve and develop

Responsibilities

  • Prepare fresh ingredients by hand each shift, including raw fish and meat
  • Ensure accurate labelling in line with food safety and allergen regulations
  • Multitask in a fast-paced kitchen environment
  • Maintain a clean, organised workspace and storage areas

Key facts

Other skills

  • Multitasking
  • Organizational Skills
  • Physical Flexibility
  • Teamwork
  • Cleanliness

About the company

Hana Group logo

Hana Group

Restaurants & Food Service

Hana group is specialized in the retail & food sector and wholesale distribution. The company develops an integrated and premium sales network, which offers a diverse and open world cuisine. By creating original concepts, the group’s brands know how to anticipate and satisfy the consumer’s expectation & trends and add value.

Company details

Company typeLarge
IndustryRestaurants & Food Service
Company size1001 - 5000

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Job description

Company Description

Why Join Us?

At the heart of everything we do are our people!!

We are committed to creating an environment where our teams feel valued, supported, and able to grow in their careers.

As part of an international, dynamic, and fast-growing, business, you’ll be joining a team that takes real pride in crafting fresh, high-quality sushi every day.

If you thrive in a fast-paced kitchen, enjoy working with ethically sourced ingredients, and want to be part of a fun, passionate and supportive team, we’d love to hear from you.

Job Description

Sushi Chef

Pay & Location

  • Competitive hourly rate of £12.71
  • Paid fortnightly, providing consistent and reliable income
  • Opportunity to earn a monthly bonus based on team performance

Location:

  • Based inside Morrisons ST1 5NY, working in a fast-paced, high-energy kitchen environment
  • Easily accessible with excellent public transport links
  • Free onsite parking available at selected location

About the Role & What We’re Looking For

We’re looking for a passionate and driven Sushi Chef to join our team in a busy kitchen environment, delivering exceptional food quality and maintaining the highest standards.

You will be:

  • Enthusiastic and energetic, with the ability to use your initiative
  • Flexible, with a positive “can-do” attitude
  • Passionate about delivering great customer experiences
  • Confident working both independently and as part of a team
  • Committed to producing fresh, high-quality, and sustainable food

In This Role, You Will

  • Prepare fresh ingredients by hand each shift, including raw fish and meat
  • Ensure accurate labelling in line with food safety and allergen regulations
  • Multitask in a fast-paced kitchen environment
  • Maintain a clean, organised workspace and storage areas
  • Uphold high standards of cleanliness and safety at all times
  • Work early shifts when required (from 6:30am)
  • Continuously develop your skills and support your team’s growth

Qualifications

  • Strong knowledge of Food Safety and Health & Safety regulations
  • The ability to follow brand standards and company policies
  • Pride in your work, always striving to improve and develop

Additional Information

What We Offer

  • Paid fortnightly
  • Monthly performance bonus when team KPIs are achieved
  • Pension scheme

Holiday & Work-Life Balance

  • 28 days holiday
  • An extra day off during your birthday month
  • “A Day for You” – an additional day’s holiday, just because you deserve it
  • Additional holidays at 2, 5 and 10 years’ service

Food & On-Shift Benefits

  • Free, freshly prepared meals on shift
  • Free onsite parking at most locations

Wellbeing & Culture

  • Access to our Make a Difference Fund, supporting causes that matter to you
  • Be part of a fast-paced, supportive team & fun environment

Career & Development

  • Ongoing training and development throughout the year, including food safety development
  • Clear progression opportunities across the UK and globally

Apply Now

If you’re passionate about food, take pride in your work, and are ready to lead a high-performing team in a dynamic kitchen environment, we’d love to hear from you.

 

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MR

Marcus Rivera

Chief Revenue Officer

m.rivera@company.com
linkedin.com/in/marcusrivera
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