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Events Waiter / Waitress

Role overview

Qualifications

  • Excellent communication skills
  • Hands on and proactive approach
  • Able to work autonomously and as part of a team
  • Passion for food and beverage

Responsibilities

  • Provide exceptional service to our guests
  • To successfully participate in the delivery of all food and beverage services
  • Take part in the setup of restaurant and events
  • Nurture and develop new commis waiters

Key facts

Other skills

  • Customer Service
  • Communication
  • Teamwork
  • Time Management
  • Organizational Skills

About the company

Westbury Street Holdings logo

Westbury Street Holdings

Food & Beverage Manufacturing

wsh is the parent company for leading brands operating in the food services and hospitality sectors. We aim to be the very best and set ourselves incredibly high standards because we care passionately about our food, service, people, and clients.

Company details

Company typeXLarge
IndustryFood & Beverage Manufacturing
Company size10001

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Job description

Company Description

Genuine Dining are looking for Events Waiter / Waitress to join our Team at Genuine Expereriences

A Events Waiter / Waitress is responsible for providing excellent customer service by taking orders, help running events, serving food and beverages, and ensuring guests have an enjoyable dining experience in events. They act as the main point of contact between the customer and the establishment, contributing to a welcoming atmosphere and maintaining high service standards during events.

Job Description

Contract : 0 Hours 

Salary: £14.50 per hour

Key Responsibilities:

  • Provide exceptional service to our guests
  • To successfully participate in the delivery of all food and beverage services
  • Take part in the setup of restaurant and events
  • Nurture and develop new commis waiters
  • Adhere to all company policies and departmental procedures/trainings
  • Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managers
  • Deal effectively and courteously with guest requests, and to refer them to the line manager, if necessary

Qualifications

  • Excellent communication skills
  • Hands on and proactive approach
  • Able to work autonomously and as part of a team
  • Passion for food and beverage
  • Excellent time management
  • Strong organisational skills

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MR

Marcus Rivera

Chief Revenue Officer

m.rivera@company.com
linkedin.com/in/marcusrivera
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