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Commis II

Role overview

Qualifications

  • Formal culinary Diploma or equivalent certificate
  • Minimum 2 years experience as Commis chef in a large international class hotel

Responsibilities

  • Recognizes good quality products and presentation
  • Assist the Chef de Partie Demi Chef, Commis I in the production of the mis-en-place for the elaboration of all menus according to standard recipes
  • Attends meetings and training sessions organized by the Hotel management for the position
  • Ensures that the workplace and storage areas remain clean and tidy, and the safety of consumable goods by always respecting HACCP regulations

Key facts

Hard skills

Other skills

  • Time Management
  • Quality Control
  • Teamwork
  • Communication

About the company

Accor logo

Accor

Hotels & Lodging

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 40+ hotel brands across all segments- 5,400 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.

Company details

Company typeXLarge
IndustryHotels & Lodging
Company size10001

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Job description

Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

Commis II
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world!

What you will be doing:

  • Recognizes good quality products and presentation
  • Assist the Chef de Partie & Demi Chef, Commis I in the production of the mis-en-place for the elaboration of  all menus according to standard recipes
  • Attends meetings and training sessions organized by the Hotel management for the position
  • To achieve high quality production all over cost control
  • Manages time effectively, by meeting deadlines on time
  • Assist the Demi Chef de Partie in the production and distribution of food items according to requirement
  • Ensures that the workplace and storage areas remain clean and tidy, and the safety of consumable goods by always respecting HACCP regulations

Qualifications

  • Formal culinary Diploma or equivalent certificate.
  • Minimum 2 years experience as Commis chef in a large international class hotel.

Additional Information

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide
  • Learning programs through our Academies
  • Opportunity to develop your talent and grow within your property and across the world
  • Ability to make a difference through our Corporate Social Responsibility activities

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MR

Marcus Rivera

Chief Revenue Officer

m.rivera@company.com
linkedin.com/in/marcusrivera
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