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Restaurant Manager

Key Facts

Remote From: 
Full time
Mid-level (2-5 years)

Other Skills

  • Problem Solving
  • Communication
  • Leadership

Job description

We are representing our client which is in F&B industry. As our client is expanding, they are looking for Restaurant Manager to join their team. The ideal candidate will be responsible for ensure restaurants run smoothly and efficiently.

Job Responsibilities:

  • Able to manage a duty shift without supervision
  • Manage assigned side duties & responsibility well
  • Able to train & motivate new servers or subordinates
  • Always initiate new ideas & determine to improve

Job Requirements:

  • Candidate must possess at least Diploma/Advanced/Higher/Graduate Diploma, Bachelor's Degree/Post Graduate Diploma/Professional Degree, Master's Degree in Food & Beverage Services Management or equivalent.
  • At least 2-3 Year(s) of working experience in the related field is required for this position.
  • Preferably Manager specialized in Food/Beverage/Restaurant Service or equivalent.

If you are passionate about management restaurant, we encourage you to apply for this exciting opportunity as a Restaurant Manager Candidate can contact me (601164512910) or sent your resume at e-mail (Aqilah@talentrecruit.com.my)

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