Key Facts

Remote From:

Netherlands

Full time

Mid-level (2-5 years)

Dutch, English

Hard Skills

Chef (Configuration Management Tool)

Other Skills

•
Teamwork
•
Creativity
•
Proactivity
•
Enthusiasm
•
Self-Motivation
•
Problem Solving

Job Adventure

About Job Adventure

Job Adventure was born out of the passion to provide employment opportunities in the hospitality industry to great talents, with European nationality, who are passionate about their profession, who wish to expand their professional and personal career and get to know countries such as Holland, Austria or Spain. Our partners, from temporary employment agencies to restaurant chains, rely on our selection processes, which are infallible in attracting and filtering the best talent. We work for and with people, with dedication, professionalism and passion for what we do. We specialize in job vacancies such as restaurant managers, head waiter, kitchen managers, sous chefs, chefs de partie, cooks, kitchen assistants, waiters/waitresses, dishwashers, housekeepers and restaurant receptionists. Our work, from start to finish, is based around candidates who are always in contact with Job Adventure. Our team advises and helps in procedures such as work permits, medical insurance, accommodation, etc. And of course, we are very close to our partners and collaborators, 100% focused on meeting their needs. Job Adventure carefully selects people who share our core values, as our reputation depends on the people we work with. So, we look for people who are just as motivated and passionate as we are about working hard, while having fun, gaining experience, getting to know another culture and perfecting their languages! We want working with us to be easy, fun and enriching - an experience you will remember forever!

Founded: 2018

Company size: 2 - 10

Website LinkedIn See all jobs →

Job description

EU PASSPORT AND A GOOD LEVEL OF ENGLISH IS MANDATORY

Ready to take your culinary career abroad?

We are hiring experienced Chef de Partie / Independent Cooks for top-tier hospitality venues in 's-Hertogenbosch (Den Bosch), Netherlands.

Who are we looking for?

Motivated, enthusiastic, and adventurous individuals who are passionate about cooking and skilled in the kitchen. We value creativity, proactivity, and the ability to handle unexpected challenges. We're looking for self-sufficient and responsible professionals, all friendly and open-minded team players.

What we offer:

Gross monthly salary: 2,400 - 2,800 euros
(e.g. 2,300 gross = ~2,150 net | 2,700 = ~2,385 net)
Tips: Up to 200/month (in most establishments)
8% holiday allowance paid in May
Free meals while working (minimum 1 per shift)
Work schedule:

4 days on / 3 days off (10h shifts)
or 5 days/week (8h shifts), depending on the venue

Direct contract (9 months) under Dutch collective agreement, with option to become permanent
Health insurance assistance (~150/month; annual healthcare support)
BSN number arranged upon arrival
Accommodation available: Shared housing (650/month, max. 3-4 people per flat)