2-3 years of experience in customer-facing roles such as success, account management, onboarding, or support., Strong communication skills with the ability to explain concepts clearly and professionally., Technical aptitude to learn new tools, troubleshoot basic issues, and guide customers through product workflows., Experience working with small businesses or restaurants is a plus..
Key responsibilities:
Manage a high-volume portfolio of SMB restaurant clients from onboarding to renewal.
Support customers by launching accounts, driving adoption, and providing ongoing guidance.
Troubleshoot basic technical issues and serve as a frontline contact for support.
Collaborate with internal teams to ensure a smooth customer experience and share insights for product improvement.
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