Job description

FILINVEST COMPANY: Crimson Hotel Filinvest City, Manila (CFCM)

He/She is responsible for mis-en-place, service, and maximization of guest satisfaction in the outlets/banquets, ensure smooth operations of the sections appointed in the Food & Beverage division and customer satisfaction.

Handle guest inquiries in a courteous manner
Serve food & beverage to guest accordingly to established service provider and presentation
Do side duties as assigned on a daily basis by Outlet/Banquet Supervisor
Have a complete underestanding of hotels products and offering, hotel's and procedures/policy including relating to Fire, Hygiene, health, and Safety
Ensure proper maintenance and inventory of equipment, wares, and supplies
Perform other duties as directed by the Management from time to time

QUALIFICATIONS: