Offer summary
Qualifications:
Minimum 3 years’ experience in similar role in a 5-star hotel, Strong problem-solving and organizational skills, Effective communication in English, Ability to mentor and develop team, Excellent drink mixing skills and wide knowledge of drink recipes.
Key responsabilities:
- Extensive knowledge of beverage lists and promotions
- Follow menu items, contents and preparation methods
- Provide professional, friendly service
- Make drink and cocktail recommendations for Guests
- Prioritize responsibilities under pressure in a fast-paced environment