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Project Engineer

Remote: 
Full Remote
Work from: 

Offer summary

Qualifications:

Bachelor's degree in engineering, Experience in food production industry.

Key responsabilities:

  • Manage engineering projects from start to finish
  • Negotiate equipment cost and prepare budgets
  • Collaborate with team on work schedules
  • Create prototypes and improve manufacturing processes
  • Adhere to regulations and safety standards
Our Home logo
Our Home Food & Beverages SME https://our-home.com/
51 - 200 Employees
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Job description

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Your missions

We are seeking a talented and experienced individual to join our team as a Project Engineer in the Food Production industry. As a Project Engineer, you will play a pivotal role in overseeing a variety of projects at multiple locations across the country. This is a hands-on role where you will have the opportunity to make a direct impact on our operations and help drive our company's success. This is a fantastic opportunity for someone with a passion for food production and a strong background in mechanical engineering to make a significant impact in our company.

Responsibilities

·       Manage engineering projects end-to-end; Oversee the design, implementation, and maintenance of our manufacturing processes and equipment to enhance productivity and quality.

·       Negotiate best cost for equipment while maintaining supplier relationships.

·       Perform cost calculations and prepare financial projections.

·       Prepare work schedules in collaboration with the project team.

·       Liaise between contractors, subcontractors, vendors, and suppliers.

·       Create and test prototypes to ensure that designs are feasible and meet performance requirements.

·       Evaluate and improve manufacturing processes by analyzing system data and identifying areas for improvement.

·       Collaborate with other engineers, technicians, and production personnel to troubleshoot and solve mechanical problems.

·       Create and maintain technical documentation, such as diagrams, engineering specifications, and operating manuals.

·       Adhere to industry and government regulations and standards for safety, quality, and environmental impact.

·       Recommend and implement cost-effective solutions to reduce manufacturing expenses while maintaining product quality and employee safety.

·       Stay current with the latest technology and developments in the field of manufacturing engineering.

·       Foster a culture of innovation and continuous improvement within the engineering team and the organization.

·       Present project progress updates to all stakeholders.

Requirements

·       Bachelor's degree in mechanical, electrical, or industrial engineering.

·       Proven experience in a similar role, ideally within the food production industry.

·       Strong leadership skills, with the ability to motivate and inspire a team.

·       Excellent communication and interpersonal skills.

·       Strong negotiation skills.

·       In-depth knowledge of manufacturing industry regulations.

·       Solid understanding of regulatory and safety standards in food production.

·       Proficient in the use of computer-aided design (CAD) and project management tools.

·       Ability to manage multiple projects simultaneously and meet deadlines.

·       Strong problem-solving and analytical skills.

·       Detail-oriented and highly organized.

·       Remote position with up to 75% travel required.

Benefits

  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k, IRA)
  • Paid Time Off (Vacation, Sick & Public Holidays)

Required profile

Experience

Industry :
Food & Beverages
Spoken language(s):
Check out the description to know which languages are mandatory.

Hard Skills

Soft Skills

  • business-administration
  • verbal-communication-skills
  • Mentorship
  • leadership-development

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