Offer summary
Qualifications:
Minimum of 5 years food service experience, 8 years of technical experience required, ServSafe Food Handler Certification, Valid driver's license required, Undergraduate degree or equivalent preferred.
Key responsabilities:
- Function as a senior food services representative
- Monitor daily food services operations and quality
- Coordinate menu planning and order food supplies
- Ensure compliance with safety and sanitation standards
- Develop work schedules and resolve employee disputes