Offer summary
Qualifications:
A background in business or gastronomy with additional business studies or experience., Experience in sales, catering industry, or similar role., Familiarity with corporate catering concepts and strong negotiation skills..
Key responsabilities:
- Acquiring new customers in the business catering segment.
- Managing projects from analysis to presentation to clients.
- Leading contract negotiations and building customer relationships.
- Observing market trends in business catering industry.