Offer summary
Qualifications:
High School diploma or equivalent, 1 year of technical experience in refrigeration, appliance repair, or related fields, Valid driver’s license and acceptable motor vehicle record, Willingness to be on call including nights and weekends, Ability to work at heights and with potentially hazardous equipment.
Key responsabilities:
- Partner with managers for service solutions
- Diagnose and repair commercial kitchen equipment
- Communicate effectively with manufacturers for diagnostics
- Produce accurate administrative documents in a timely manner
- Maintain service vehicle and parts inventory