Offer summary
Qualifications:
At least 2 years in food industry, Degree in food or bioscience discipline, Excellent working knowledge of food management, Understanding of food regulations, IT literate, proficient in MS Office.Key responsabilities:
- Conduct third-party audits for clients
- Make decisions on the audit process
- Collect and analyze information for certification
- Control audit teams and activities
- Assist in training other auditors