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Supplier & Co-Manufacturing Quality Manager

Remote: 
Full Remote
Experience: 
Senior (5-10 years)
Work from: 

Offer summary

Qualifications:

Bachelor's degree in quality management or food science, Minimum 5 years' experience in quality management in manufacturing.

Key responsabilities:

  • Maintain product and facility certifications for suppliers
  • Develop food safety and quality programs for suppliers and partners
  • Collaborate with stakeholders, lead improvement initiatives
  • Analyze data for process improvement, investigate quality issues
Our Home logo
Our Home Food & Beverages SME https://our-home.com/
51 - 200 Employees
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Job description

Logo Jobgether

Your missions

We are currently seeking a highly skilled and experienced Sr. Supplier and Co-Manufacturing Quality Manager to join our dynamic team. As Sr. Supplier and Co-Manufacturing Quality Manager, you will be responsible for ensuring the highest level of quality and compliance across all ingredient supplier and co-manufacturing partnerships. You will play a crucial role in maintaining product and facility certifications, product quality standards and implementing quality control measures to drive operational excellence. 

 

Responsibilities

  • Maintain all product and facility certifications, including SQF, BRC, Kosher, GF, Non- GMO, and Vegan 
  • On board new private label customers 
  • Develop and implement a food safety and quality program for all ingredient suppliers. 
  • Develop and implement food safety and quality control strategies and programs for all co-manufacturing partners to ensure adherence to quality standards and specifications. 
  • Collaborate with internal and external stakeholders to establish and maintain strong relationships with co-manufacturing partners and ingredient suppliers conducting regular audits and assessments to identify areas for improvement. 
  • Provide guidance and support in the development and execution of quality improvement initiatives, including process optimization, data analysis, and corrective action plans. 
  • Monitor and analyze key performance indicators to identify trends and opportunities for process improvement. 
  • Drive continuous improvement efforts by implementing best practices and fostering a culture of quality excellence across co-manufacturing partnerships. 
  • Lead investigations into quality issues, determining root causes and implementing effective solutions to prevent reoccurrence. 

Requirements

  • Bachelor's degree in a related field, such as quality management or food science 
  • Minimum of 5-years of experience in quality management within the co-manufacturing or food manufacturing industry 
  • In-depth knowledge of quality control principles, tools, and techniques 
  • Strong analytical and critical thinking skills, with the ability to assess complex situations and develop effective solutions 
  • Excellent communication and interpersonal skills, with the ability to build strong relationships and influence internal and external stakeholders 
  • Proven experience in leading and managing cross-functional teams 
  • Knowledge of industry regulations and standards, such as FDA and GFSI 
  • Strong attention to detail and a commitment to delivering high-quality results 
  • Experience with Tracegains 
  • Ability to travel ~60%

Benefits

  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k, IRA)
  • Paid Time Off (Vacation, Sick & Public Holidays)

Required profile

Experience

Level of experience: Senior (5-10 years)
Industry :
Food & Beverages
Spoken language(s):
Check out the description to know which languages are mandatory.

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