Offer summary

Qualifications:

2–4 years of experience in purchasing, procurement, or related fields., Bachelor's degree in business, supply chain, or a related discipline is a plus., Effective communication and negotiation skills with suppliers and staff., Strong problem-solving, planning, and time management abilities..

Key responsibilities:

Secure products and services at optimal prices without compromising quality.

Consolidate purchases to maximize economic benefits.

Maintain relationships with management, staff, and suppliers.

Produce reports on spending and ensure purchasing systems are up to date.

Job description

Benefits:

401(k)
401(k) matching
Bonus based on performance
Company parties
Dental insurance
Employee discounts
Flexible schedule
Free food & snacks
Health insurance
Opportunity for advancement
Paid time off
Training & development

Back A Yard Caribbean Grill is a fast-casual restaurant in 7 different locations in the Silicon Valley California area. At Back A Yard, customers experience Caribbean welcoming culture and cuisine. Our management team provides every employee with training, feedback, and tools that they need and deserve to be successful at work and tools. If you are a team player, grow your career with Back A Yard.

Job Summary:

We are looking for an experienced Food & Beverage Purchasing Manager to join our successful group of restaurants.

Activities & Responsibilities:

Secure products and services at the best possible pricing without compromising on quality or service
Consolidate purchases to achieve maximum economic benefit
Forge close relationships with Management and Staff across the restaurants
Liaise between suppliers and restaurants to ensure their needs are being met
Build and maintain good relationships with new and existing suppliers
Negotiate and agree contracts, monitoring the quality of service and product provided
Produce reports and statistics on spending and saving
Ensure the company purchasing systems are up to date with products and pricing to facilitate its smooth operation at the restaurant level

Minimum Qualifications:

2–4 years of experience in purchasing, procurement, or merchandise/financial planning.
A bachelor's degree in business, purchasing, supply chain, or a related field is a plus.
Ability to communicate effectively with suppliers and employees at all levels.
Ability to negotiate with suppliers to maximize the best prices and deals.
Strong ability to analyze and solve problems.
Plan and organize their work.
Strong Time Management skills with self and team.
Able to interact professionally with suppliers, customers, and other employees.

Flexible work from home options available.

Required profile