Job description

Join our incredible team at our newest kitchen in New York!

The Runner is a critical part of our team. Their role will be crucial in delivering the best possible experience for our guests!

PLEASE READ BEFORE APPLYING: This position requires delivering food orders to customers using on foot, e-scooter, or e-bike. Weekend availability is required.

Our Runners are responsible for:

Deliver food orders to customers quickly and accurately on foot, e-scooter or e-bike
Ensure orders are packed and prepared accurately and quality checked
Ensure orders are delivered to correct delivery location in correct delivery mode (i.e. room service vs. off premise)
Uphold sanitation and food safety principles
Maintain cleanliness of work areas as well as guest areas
Waste management
Follows daily opening and closing runner duties set by the Manager
Complete daily checklists for specific role responsibilities
Log pertinent waste and production information daily
Handle the kitchen phone to assist guests
Relays necessary guest concerns/feedback to management effectively to ensure quality control and guest satisfaction
Works hand in hand with managers, runners, cooks and hotel staff in a safe, respectful manner
Following all company policies and procedures

Here are the job qualifications we are looking for:

Weekend availability required
Experience as Food Expeditor or similar role in a fast-paced restaurant environment
Understanding of hygiene and safety protocols and standards
Ability to be on your feet for long periods of time
Multi-Tasking abilities
Good oral communication skills
Ability to remain calm and professional in a fast-paced work environment
Be able to walk and stand during entire shift
Be able to lift up to 30 lbs.
Be able to stand and walk around throughout an 8 hour shift
Food Handlers/Serve Safe certification

More detail about CAMO NYC part of Camo Hospitality, please visit https://culinaryagents.com/entities/649399-CAMO-NYC