Must be able to work for periods of time in freezer 10F to -10F degrees.
MINIMUM QUALIFICATIONS
Kitchen prep experience and some basic knife skills
Excellent interpersonal, organizational, and communication skills
Ability to read and understand customers’ specifications and do basic math functions.
Ability and willingness to learn multiple tasks and technical requirements of the job
Must be able to meet the physical requirements of the position, with or without reasonable accommodation.
Knowledge of USDA grades and standards as well as food safety preferred.
Incumbent must have the ability to work in a fast-paced production environment. Finish time is when work is completed and could require overtime without notice.
EDUCATION
High school diploma or GED equivalent preferred.
PHYSICAL QUALIFICATIONS
Job requires associates to occasionally sit, walk, lift/carry up to 10 lbs., and reach above shoulders; frequently lift/carry up to 50 lbs., step, climb, balance, kneel, bend, reach turn, and manipulate products while continuously standing and grasping products.
OCCASIONALLY: 1% - 33 / FREQUENTLY: 34% - 66% / CONTINUOUSLY: 67% - 100% or NEVER
JOB REQUIRES WORKER TO:
FREQUENCY:
STAND: CONTINUOUSLY
WALK: OCCASIONALLY
DRIVE VEHICLE: N/A
SIT: OCCASIONALLY
LIFT
1-10 lbs (Sedentary): FREQUENTLY
11-20 lbs (Light): FREQUENTLY
21-50 lbs (Medium): FREQUENTLY
51-100 lbs (Heavy): OCCASIONALLY
Over 100 lbs (Very Heavy): N/A
CARRY
1-10 lbs (Sedentary): OCCASIONALLY
11-20 lbs (Light): FREQUENTLY
21-50 lbs (Medium): FREQUENTLY
51-100 lbs (Heavy): FREQUENTLY
Over 100 lbs (Very Heavy): N/A
PUSH/PULL 1: FREQUENTLY
CLIMB/BALANCE 2: FREQUENTLY
STOOP/SQUAT: FREQUENTLY
KNEEL: OCCASIONALLY
BEND: FREQUENTLY
REACH ABOVE SHOULDER: FREQUENTLY
TWIST: FREQUENTLY
GRASP OBJECTS 3: FREQUENTLY
MANIPULATE OBJECTS 4: FREQUENTLY
MANUAL DEXTERITY 5: FREQUENTLY
1 (Push/Pull: Hand truck, gate, straps, metal ramp, truck door, dolly, boxes, truck gear shift)
2 (Climb/Balance: In/Out Truck/Trailer to cab. On/Off ramp to ground level and side doorsteps and Platform of trailer. Stairs)
3 (Grasp Objects: Hand truck, boxes, cartons, steering wheel)
4 (Manipulate Objects: Boxes, dolly, metal truck ramp, hand truck, paperwork, truck gate, straps)
5 (Manual Dexterity: Typing, use of office machines such as copiers, printers)
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law. The expected base rate for this role is between $18.00-$19.00/hour.
Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off , short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.
***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***
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ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE
Join Our Community of Food People!
$19.00/Hour, Benefits on Day 1!
Monday -Friday 1st Shift
ESSENTIAL DUTIES AND RESPONSIBILITIES
Trim and customize portions of meat products using knives, band saws or other meat production equipment.
Count and stack on tray portions per desired customer and company specifications
Label portion with supplied number product labels
Needs to be able to read and understand cut tickets.
Set up cutting room as required
Keep cutting room and surrounding area clean and sanitized.
Must adhere to USDA Safety and Sanitation regulations for food safety requirements.
Complete miscellaneous other duties as assigned.
SUPERVISION:
The incumbent is not required to provide direct supervision for any position.
RELATIONSHIPS
The incumbent is required to interact with employees, customers, and vendors at all levels of responsibility throughout the company in a professional manner.
WORK ENVIRONMENT
Work continually in a refrigerated environment 35F- 45Fdegrees.
Must be able to work for periods of time in freezer 10F to -10F degrees.
MINIMUM QUALIFICATIONS
Kitchen prep experience and some basic knife skills
Excellent interpersonal, organizational, and communication skills
Ability to read and understand customers’ specifications and do basic math functions.
Ability and willingness to learn multiple tasks and technical requirements of the job
Must be able to meet the physical requirements of the position, with or without reasonable accommodation.
Knowledge of USDA grades and standards as well as food safety preferred.
Incumbent must have the ability to work in a fast-paced production environment. Finish time is when work is completed and could require overtime without notice.
EDUCATION
High school diploma or GED equivalent preferred.
PHYSICAL QUALIFICATIONS
Job requires associates to occasionally sit, walk, lift/carry up to 10 lbs., and reach above shoulders; frequently lift/carry up to 50 lbs., step, climb, balance, kneel, bend, reach turn, and manipulate products while continuously standing and grasping products.
OCCASIONALLY: 1% - 33 / FREQUENTLY: 34% - 66% / CONTINUOUSLY: 67% - 100% or NEVER
JOB REQUIRES WORKER TO:
FREQUENCY:
STAND: CONTINUOUSLY
WALK: OCCASIONALLY
DRIVE VEHICLE: N/A
SIT: OCCASIONALLY
LIFT
1-10 lbs (Sedentary): FREQUENTLY
11-20 lbs (Light): FREQUENTLY
21-50 lbs (Medium): FREQUENTLY
51-100 lbs (Heavy): OCCASIONALLY
Over 100 lbs (Very Heavy): N/A
CARRY
1-10 lbs (Sedentary): OCCASIONALLY
11-20 lbs (Light): FREQUENTLY
21-50 lbs (Medium): FREQUENTLY
51-100 lbs (Heavy): FREQUENTLY
Over 100 lbs (Very Heavy): N/A
PUSH/PULL 1: FREQUENTLY
CLIMB/BALANCE 2: FREQUENTLY
STOOP/SQUAT: FREQUENTLY
KNEEL: OCCASIONALLY
BEND: FREQUENTLY
REACH ABOVE SHOULDER: FREQUENTLY
TWIST: FREQUENTLY
GRASP OBJECTS 3: FREQUENTLY
MANIPULATE OBJECTS 4: FREQUENTLY
MANUAL DEXTERITY 5: FREQUENTLY
1 (Push/Pull: Hand truck, gate, straps, metal ramp, truck door, dolly, boxes, truck gear shift)
2 (Climb/Balance: In/Out Truck/Trailer to cab. On/Off ramp to ground level and side doorsteps and Platform of trailer. Stairs)
3 (Grasp Objects: Hand truck, boxes, cartons, steering wheel)
4 (Manipulate Objects: Boxes, dolly, metal truck ramp, hand truck, paperwork, truck gate, straps)
5 (Manual Dexterity: Typing, use of office machines such as copiers, printers)
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law. The expected base rate for this role is between $18.00-$19.00/hour.
Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off , short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.
***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***
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